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Gold Medal All Purpose Flour is a pantry staple for any recipe that simply calls for flour. It brings out the best in your baked goods, making it a versatile and reliable choice for bakers. This flour is strong enough for high-rising yeast breads and mellow enough for pizza dough, cookies, cakes, and flaky pie crusts.
With its consistent quality, you can count on Gold Medal All Purpose Flour to deliver the best results. Whether you're a seasoned baker or a beginner, this flour is a must-have in your pantry. It's perfect for last-minute baking needs and is also a great starting point for recipes on the Gold Medal website.
| Net Weight | 2 lb |